Harrods – The New Chocolate Hall Made with Criocabin Display Units
This year, Harrods is celebrating 150 years of chocolate with the much-anticipated opening of the Chocolate Hall. The final piece of the puzzle, concluding a four-year transformation of The Food Halls.
Naturally, it comes with the best of the best partners from all over the world: Criocabin along with CRS has been honoured to work side by side with David Collins Studio.
Manufacturing the whole range of Taylor-made Epsilon refrigerated counters with precious iconic handmade details and Criocabin Dual Technology: the refrigeration system specifically designed for the preservation and display of chocolate.
Refrigerated display cases with an incorporated unit, ventilated refrigeration and electronic management.
The best chocolate deserves, the very best Made in Italy.
@CriocabinSpa #CriocabinSpa #Criocabin #Harrods
|11 00 00 - Equipment|
11 21 00 - Retail and Service Equipment
11 25 00 - Hospitality Equipment
11 40 00 - Foodservice Equipment
11 41 00 - Foodservice Storage Equipment|
11 46 00 - Food Dispensing Equipment
13 21 00 - Controlled Environment Rooms