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About Criocabin - Dual Technology
Criocabin - Dual Technology
DUAL TECHNOLOGY
Ideal for pastry and chocolate shops.
Dual Technology is the refrigeration system specifically designed for the preservation and display of chocolate: refrigerated display cases with an incorporated unit, ventilated refrigeration and electronic management specifically designed for chocolate preservation.
DUAL TECHNOLOGY
Two ways to keep it sweet.
You can choose either Chocolate or Pastry mode to activate control of the temperature and humidity that creates the optimal conditions for storing chocolate or pastry products.
11 21 00 - Retail and Service Equipment
11 25 00 - Hospitality Equipment
11 40 00 - Foodservice Equipment
11 41 00 - Foodservice Storage Equipment
11 46 00 - Food Dispensing Equipment
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