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About Criocabin - S CONCEPT

Criocabin - S CONCEPT


Perfect for meat.

S-Concept is the static refrigeration system with a refrigerated bottom created to ensure optimal preservation when displaying food products, such as meat.

A new exhibition concept.

Static refrigeration with a refrigerated bottom helps to maintain the perfect level of humidity.
The units with S-Concept are also equipped with:
  • Stainless steel cabinet interior;
  • KVP valve to control the refrigerated bottom;
  • inclined shelf in stainless steel shown on the display plate;
  • easily removable air delivery gratings for cleaning.

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11 21 00 - Retail and Service Equipment
11 25 00 - Hospitality Equipment
11 40 00 - Foodservice Equipment
11 41 00 - Foodservice Storage Equipment
11 46 00 - Food Dispensing Equipment

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